Spring Dinner 2016 was successfully held on Saturday April 9 at Emperor Fine Chinese Cuisine. Close to 60 alumni, families and friends attended the event. Bonbon Hu (’65) from Vancouver was the keynote speaker on Qigong. John Fung and Andrew Tang (both of Class ’65) hosted an entertaining and educational game based on a TV show called ‘中國詩詞大會’. Click here to see more pictures and click here to read a detailed report from Fred Yip ('71).